一茶工房手摘烏龍1

一茶工房

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THE ONE TEA一茶工房是由阿里山茶農自產自銷的品牌，傳承於1971年的老店，執著於台灣茶文化產業。我們秉持敬天、愛地、做好茶的在地精神，承諾賣給您的是100%真正台灣製造的茶，給您喝一輩子好茶，讓好茶傳千年。

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	採茶印象阿里山烏龍茶 Tea Plucking Image Alishan Oolong 150g 金額：900 元青心烏龍種中發酵／輕烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：90-95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，原創口感細緻的半發酵烏龍茶，茶湯甘甜清香，獨有的清香與山頭茶氣、回甘度極佳，是不可錯失的極品高山茶。茶湯中呈現明亮的金黃色澤、香氣在熱水中釋放時，彷彿日落的雲彩般，內斂而不張揚，細緻的清香甘醇毫無雜質，清純花香，是行家追尋的指標。 Green tip oolong variety Medium fermented, lightly roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds Medium fermented oolong tea with fine texture is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. The tea tastes sweet, having unique scent and sweet aftertaste. It’s a must-try and the best high-mountain tea. When the tea liquid shows bright golden color and the aroma releases in hot water, it looks like rosy clouds at dusk, gentle and soft. Fine floral scent and sweetness without impurity are tea experts’ favorite features.
	採茶印象阿里山烏龍茶 Tea Plucking Image Alishan Oolong 300g 金額：1,800 元 Green tip oolong variety Medium fermented, lightly roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds Medium fermented oolong tea with fine texture is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. The tea tastes sweet, having unique scent and sweet aftertaste. It’s a must-try and the best high-mountain tea. When the tea liquid shows bright golden color and the aroma releases in hot water, it looks like rosy clouds at dusk, gentle and soft. Fine floral scent and sweetness without impurity are tea experts’ favorite features.
	岩奇香柴燒烏龍 Yanchishian Charcoal Roasted Oolong 150g 金額：900 元青心烏龍種中發酵／重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒古法製茶，柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Green tip oolong variety Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	岩奇香柴燒烏龍Yanchishian Charcoal Roasted Oolong 300g 金額：1,800 元青心烏龍種中發酵／重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒古法製茶，柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Green tip oolong variety Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	清香穀雨烏龍Lightly Scented Grain Rain Oolong 300g 金額：1,200 元半發酵／輕烘焙內容重量：150g2入裝沖泡茶量：置入茶量300c.c.：6g 沖泡溫度：90-95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，茶樹在礦物質豐富的土地生長，造就了滋味甘甜溫潤、原創口感細緻的半發酵烏龍茶。茶湯中呈現明亮的金黃色澤，一入口香氣充盈而來，清揚的茶香，將氣味表現的活潑生動，令人如沐春風，清新甘醇喉韻足，回甘綿長。 Medium fermented, lightly roasted Weight: 150g2 Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds The tea plant is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. It's grown on the earth full of minerals, which creates medium fermented oolong tea with sweet mellow taste and unique fine texture. The tea liquid shows bright golden color. When you drink it, your mouth will be filled with the aroma. The light taste shows clear aroma, making you delighted; it’s fresh and mellow, having strong and sweet aftertaste.
	清香穀雨烏龍Lightly Scented Grain Rain Oolong 150g 金額：600 元半發酵／輕烘焙內容重量：150g2入裝沖泡茶量：置入茶量300c.c.：6g 沖泡溫度：90-95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，茶樹在礦物質豐富的土地生長，造就了滋味甘甜溫潤、原創口感細緻的半發酵烏龍茶。茶湯中呈現明亮的金黃色澤，一入口香氣充盈而來，清揚的茶香，將氣味表現的活潑生動，令人如沐春風，清新甘醇喉韻足，回甘綿長。 Medium fermented, lightly roasted Weight: 150g2 Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds The tea plant is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. It's grown on the earth full of minerals, which creates medium fermented oolong tea with sweet mellow taste and unique fine texture. The tea liquid shows bright golden color. When you drink it, your mouth will be filled with the aroma. The light taste shows clear aroma, making you delighted; it’s fresh and mellow, having strong and sweet aftertaste.
	七里香柴燒烏龍 7 Mile Scent Charcoal Roasted Oolong 150g 金額：600 元中發酵/重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二沖60秒，第三沖75秒古法製茶柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	七里香柴燒烏龍 7 Mile Scent Charcoal Roasted Oolong 300g 金額：1,200 元中發酵/重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二沖60秒，第三沖75秒古法製茶柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	雲端烏龍Cloud Oolong Tea 150g 金額：1,200 元青心烏龍野放中發酵/中烘培內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，原創口感細緻的半發酵烏龍茶，茶湯甘甜清香，獨有的清香與山頭茶氣、回甘度極佳，是不可錯失的極品高山茶。 Medium fermented oolong tea with fine texture is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. The tea tastes sweet, having unique scent and sweet aftertaste. It’s a must-try and the best high-mountain tea.
	蘭亭序老烏龍 Lan Ting Xu Old Oolong Tea 300g 金額：4,000 元正欉柴燒烏龍中發酵/中烘培內容重量：150g*2入裝沖泡茶量：置入茶量200c.c.:8g 沖泡溫度：95℃ 沖泡次序：第一泡70秒，第二泡60秒，第三泡75秒一杯好茶是時間醞釀的滋味乘載濃濃記憶。時間陳釀老茶，台灣烏龍隨著時光淬鍊轉化的滋味，價值當然不斐。正欉柴燒烏龍，以台灣龍眼木炭長時間低溫烘焙，具陳化後轉換的陳年風華、特殊的花香，茶湯醇厚甘潤，值得品茗與珍藏。

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	採茶印象阿里山烏龍茶 Tea Plucking Image Alishan Oolong 150g 金額：900 元青心烏龍種中發酵／輕烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：90-95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，原創口感細緻的半發酵烏龍茶，茶湯甘甜清香，獨有的清香與山頭茶氣、回甘度極佳，是不可錯失的極品高山茶。茶湯中呈現明亮的金黃色澤、香氣在熱水中釋放時，彷彿日落的雲彩般，內斂而不張揚，細緻的清香甘醇毫無雜質，清純花香，是行家追尋的指標。 Green tip oolong variety Medium fermented, lightly roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds Medium fermented oolong tea with fine texture is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. The tea tastes sweet, having unique scent and sweet aftertaste. It’s a must-try and the best high-mountain tea. When the tea liquid shows bright golden color and the aroma releases in hot water, it looks like rosy clouds at dusk, gentle and soft. Fine floral scent and sweetness without impurity are tea experts’ favorite features.
	採茶印象阿里山烏龍茶 Tea Plucking Image Alishan Oolong 300g 金額：1,800 元 Green tip oolong variety Medium fermented, lightly roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds Medium fermented oolong tea with fine texture is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. The tea tastes sweet, having unique scent and sweet aftertaste. It’s a must-try and the best high-mountain tea. When the tea liquid shows bright golden color and the aroma releases in hot water, it looks like rosy clouds at dusk, gentle and soft. Fine floral scent and sweetness without impurity are tea experts’ favorite features.
	岩奇香柴燒烏龍 Yanchishian Charcoal Roasted Oolong 150g 金額：900 元青心烏龍種中發酵／重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒古法製茶，柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Green tip oolong variety Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	岩奇香柴燒烏龍Yanchishian Charcoal Roasted Oolong 300g 金額：1,800 元青心烏龍種中發酵／重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒古法製茶，柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Green tip oolong variety Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	清香穀雨烏龍Lightly Scented Grain Rain Oolong 300g 金額：1,200 元半發酵／輕烘焙內容重量：150g2入裝沖泡茶量：置入茶量300c.c.：6g 沖泡溫度：90-95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，茶樹在礦物質豐富的土地生長，造就了滋味甘甜溫潤、原創口感細緻的半發酵烏龍茶。茶湯中呈現明亮的金黃色澤，一入口香氣充盈而來，清揚的茶香，將氣味表現的活潑生動，令人如沐春風，清新甘醇喉韻足，回甘綿長。 Medium fermented, lightly roasted Weight: 150g2 Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds The tea plant is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. It's grown on the earth full of minerals, which creates medium fermented oolong tea with sweet mellow taste and unique fine texture. The tea liquid shows bright golden color. When you drink it, your mouth will be filled with the aroma. The light taste shows clear aroma, making you delighted; it’s fresh and mellow, having strong and sweet aftertaste.
	清香穀雨烏龍Lightly Scented Grain Rain Oolong 150g 金額：600 元半發酵／輕烘焙內容重量：150g2入裝沖泡茶量：置入茶量300c.c.：6g 沖泡溫度：90-95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，茶樹在礦物質豐富的土地生長，造就了滋味甘甜溫潤、原創口感細緻的半發酵烏龍茶。茶湯中呈現明亮的金黃色澤，一入口香氣充盈而來，清揚的茶香，將氣味表現的活潑生動，令人如沐春風，清新甘醇喉韻足，回甘綿長。 Medium fermented, lightly roasted Weight: 150g2 Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 90-95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds The tea plant is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. It's grown on the earth full of minerals, which creates medium fermented oolong tea with sweet mellow taste and unique fine texture. The tea liquid shows bright golden color. When you drink it, your mouth will be filled with the aroma. The light taste shows clear aroma, making you delighted; it’s fresh and mellow, having strong and sweet aftertaste.
	七里香柴燒烏龍 7 Mile Scent Charcoal Roasted Oolong 150g 金額：600 元中發酵/重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二沖60秒，第三沖75秒古法製茶柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	七里香柴燒烏龍 7 Mile Scent Charcoal Roasted Oolong 300g 金額：1,200 元中發酵/重烘焙內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二沖60秒，第三沖75秒古法製茶柴燒烏龍可被細心守護的封存，30年來我們的柴燒烏龍茶，是由老師傅用手工炭焙，經過一百零八個小時低溫烘焙而成，茶湯醇厚甘潤有特殊的天然花果香，其綿綿不斷的回甘，值得愛茶人士細心品味的好茶。 Medium fermented, heavily roasted Weight: 150g Tea amount: Pour 300c.c water and 6g tea leaves. Water temperature: 95℃ Brewing time: 1st brew for 50 seconds; 2nd brew for 60 seconds; 3rd brew for 75 seconds We make tea with traditional method so charcoal roasted oolong can be well preserved. In recent 30 years, our charcoal roasted oolong has been roasted by old experts in 108 hours of low-temperature roasting process. The tea liquid is rich mellow with special floral aroma and continuously sweet aftertaste. It’s worth tasting for tea lovers.
	雲端烏龍Cloud Oolong Tea 150g 金額：1,200 元青心烏龍野放中發酵/中烘培內容重量：150g 沖泡茶量：置入茶量300c.c.:6g 沖泡溫度：95℃ 沖泡次序：第一泡50秒，第二泡60秒，第三泡75秒來自阿里山高海拔茶區，得天獨厚的雲霧環境，原創口感細緻的半發酵烏龍茶，茶湯甘甜清香，獨有的清香與山頭茶氣、回甘度極佳，是不可錯失的極品高山茶。 Medium fermented oolong tea with fine texture is from high-altitude tea garden on Alishan, an environment so richly endowed by nature and surrounded by cloud and mist. The tea tastes sweet, having unique scent and sweet aftertaste. It’s a must-try and the best high-mountain tea.
	蘭亭序老烏龍 Lan Ting Xu Old Oolong Tea 300g 金額：4,000 元正欉柴燒烏龍中發酵/中烘培內容重量：150g*2入裝沖泡茶量：置入茶量200c.c.:8g 沖泡溫度：95℃ 沖泡次序：第一泡70秒，第二泡60秒，第三泡75秒一杯好茶是時間醞釀的滋味乘載濃濃記憶。時間陳釀老茶，台灣烏龍隨著時光淬鍊轉化的滋味，價值當然不斐。正欉柴燒烏龍，以台灣龍眼木炭長時間低溫烘焙，具陳化後轉換的陳年風華、特殊的花香，茶湯醇厚甘潤，值得品茗與珍藏。